Come join us at Howard Hall Braintree on the 1st November at 6:30pm for a wonderful “White Table” event.

A Formal Masonic Celebration of Two Lodges Working Together

Saturday 1st November
Howard Hall, Braintree

Arrivals: 6.30pm
Carriages: Midnight

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Evening Highlights

• Three-course dinner
• Live band: “6 String MakeOver”
• Black Tie / Evening Dress

£50 per person

About the Night
Join us for a classic White Table — an elegant, convivial dinner to celebrate the partnership between two Lodges that work closely together. Enjoy good company, fine dining, and live music in a refined setting.

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Menu

Starters

• Prawn Cocktail with Brown bread & butter
• Mixed Melon platter, Mango & peach schnapps sorbet, and passion fruit coulis
• Leek, cheese and chorizo potato cake, topped with Poached egg.

Mains

• Roasted Cod Loin wrapped in Pancetta on minted pea puree
• Roast sirloin Beef, Yorkshire pudding, and red wine Jus
• Filo wrapped chicken breast filled with asparagus and cream cheese served with white wine sauce
• Leek Potato and Gruyère parcel with tarragon and white wine sauce.

Desserts

• Profiteroles and chocolate sauce
• Coconut cream filled meringue with exotic fruits and mango coulis
• Warm cherry Bakewell with custard

Please advise of any dietary requirements when booking.

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Tickets & Booking
Advance booking required. Please contact Bernie below for booking, and payment of £50 per person should be made in advance by contacting treasurer@sibelius9448.org.uk

RSVP: Bernie Smith · bernie@essexcornerstone.com